{"product_id":"choco-wine-a-tasting-experience-14-04-2026","title":"Choco \u0026 Wine: A Tasting Experience 16.04.2026 - SOLD OUT","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eWe’re teaming up again with our friends at Conspiracy Chocolate for an evening dedicated to one of the best pairings out there.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eJoin us on this journey of breaking down tannin, acid, and body in both chocolate and wine to further understand the complexities of our palate. \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eNatural wine works beautifully with artisanal chocolate — both share a deep-rooted respect for origin and fermentation, along with an ethical approach.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eAbout Conspiracy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eConspiracy Chocolate is a bean-to-bar chocolate company in Hong Kong. The chocolate is made with cacao from a single farm in Vietnam's Dak Lak region. The chocolate is handcrafted from the bean to the bar using slow and mindful processes to retain the cacao's natural taste and health benefits. Conspiracy’s chocolate combines traditional Mayan methods with modern science, using high quality cacao and heavily researched processes to bring out a terroir’s natural experience without distractions, additives or manufacturing compromises.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhat we'll be tasting (and pairing)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eEarl Grey x Nestarec Danger 380 Volts\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eBlossom x Momento Mori Nazomi\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eHazelnut Gianduja x Gramenon Sierra du Sud\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eSichuan Peppercorn x Gloriville Period\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eCoarse Ground x Bera Ronco Matto\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\"\u003eTHUR 16.04 | 7-9PM | La Cabane Cellar\u003c\/span\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #ff2a00;\"\u003eticket cost includes 5 wines \u0026amp; 5 chocolates\u003c\/span\u003e\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(255, 42, 0); text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"La Cabane Group Ltd","offers":[{"title":"Default Title","offer_id":47137249820821,"sku":null,"price":300.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0068\/9284\/7140\/files\/chocolatewinetasting.jpg?v=1773979343","url":"https:\/\/la-cabane-wine-cellar.myshopify.com\/products\/choco-wine-a-tasting-experience-14-04-2026","provider":"La Cabane Hong Kong","version":"1.0","type":"link"}